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40,94
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* Free shipping to US.
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Not available
Features:
- Pages: 125
- Format: 14,2x1x12,50 cm
- Edition: 2010
- Language: Castellano.
- Binding: CD-Audio.
- Weight: 0,10 kg.
- Editorial: OXFORD UNIV. PRESS ESPAÑA
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Highly Recommended 2. Class CD (2)
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9780194577533
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English for the Hotel and Catering Industry A new level of this highly communicative course for trainees in the hospitality and catering industry. Overview Highly Recommended 2 provides students with simple, functional language for dealing with customers and colleagues in a variety of situations. It offers a straightforward approach to developing speaking and listening skills in the context of the hotel and catering industry. Key features * Topics reflect real-life situations * Structured speaking activity at the end of each unit * Clear focus on key functional language and topic-related vocabulary * Language review sections with additional explanations and 'Test yourself' exercises for consolidation * 'Glossary' and 'More words to use' help develop specialist vocabulary
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40,94
USD
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* Free shipping to US.
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Not available
The book belongs to the following catalogs
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