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Books Frontpage Acondicionamiento de la carne para su uso industrial. INAI0108 - Carnicería y elaboración de productos cárnicos
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Features:

  • Pages: 240
  • Edition: 15062022
  • Language: Otras lenguas.
  • Weight: 0,19 kg.

  • Acondicionamiento de la carne para su uso industrial. INAI0108 - Carnicería y elaboración de productos cárnicos

  • 9788411036092

  • Author: Javier Florencio Aragonés Mendoza

  • 18,20 USD

  • * Free shipping to US.


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