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Books Frontpage Curso de cocina: patata
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Features:

  • Pages: 245
  • Format: 25x19 cm
  • Edition Date: 2010
  • Edition: 13092010
  • Language: Castellano.
  • Weight: 0,34 kg.
  • Editorial: TURSEN BLUME
  • Curso de cocina: patata

  • 9788496669611
  • Authors: Benoît Witz, Emma Gallegos

  • Sometida a todo tipo de elaboraciones, la patata constituye uno de los productos básicos de la alimentación mundial. El presente libro le ayudará a conocer más en profundidad este delicioso tubérculo y, con sus recetas paso a paso, le permitirá dominar todos los secretos de su preparación, ya sea como aperitivo (croquetas, montaditos con salmón), acompañamiento (patatas panadera, patatas Dauphine) o plato principal (gratinados, cremas, ensaladas).
  • 15,99 USD

  • * Free shipping to US.


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