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Books Frontpage Cata de alimentos en hostelería. HOTR0110 - Dirección y producción en cocina
  • 27,34 USD

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Features:

  • Pages: 194
  • Format: 23x17 cm
  • Edition Date: 2017
  • Edition: 1
  • Language: Castellano.
  • Binding: Tapa blanda o Bolsillo.
  • Weight: 0,341 kg.
  • Cata de alimentos en hostelería. HOTR0110 - Dirección y producción en cocina

  • 9788417086015
  • Author: Mª ángeles Toledano Medina

  • Libro correspondiente al Módulo Formativo MF1062_3, del Certificado de profesionalidad HOTR0110.
  • 27,34 USD

  • * Free shipping to US.


  • Not available